Ocean-Fresh Seafood
Inspired by the Coast
Locally Sourced Ingredients
Thoughtfully Crafted Dishes
Relaxed Watamu Dining
Signature Seafood Flavors
Ocean-Inspired Experience
Fresh Catch, Daily
Coastal Lifestyle Dining
Authentic Watamu Atmosphere
Crafted with Care
By the Sea
Ocean-Fresh Seafood
Inspired by the Coast
Locally Sourced Ingredients
Thoughtfully Crafted Dishes
Relaxed Watamu Dining
Signature Seafood Flavors
Ocean-Inspired Experience
Fresh Catch, Daily
Coastal Lifestyle Dining
Authentic Watamu Atmosphere
Crafted with Care
By the Sea
The Cave Watamu was born from a deep appreciation for the sea, fresh ingredients, and the relaxed rhythm of coastal life. Set in the heart of Watamu, our restaurant celebrates seafood in its purest form — thoughtfully sourced, carefully prepared, and served in a warm, welcoming space.
Every dish tells a story of the ocean, local flavors, and a passion for honest cooking. Whether you’re joining us for a quiet lunch or an evening by the sea, we aim to create moments that feel effortless, memorable, and unmistakably Watamu.
Sourced daily to ensure freshness, flavor, and quality.
Prepared by chefs who respect the simplicity of seafood.
A space designed for unhurried meals and meaningful moments.
Loved by guests from Watamu and beyond
To serve fresh, flavorful seafood in a relaxed coastal setting, using quality ingredients and thoughtful preparation that respects both the ocean and our guests.
To become a go-to dining destination in Watamu, known for authentic seafood, warm hospitality, and memorable experiences by the sea.
Freshness, simplicity, respect for the ocean, and genuine hospitality guide every decision we make — from sourcing ingredients to welcoming you at the table.
At The Cave Watamu, we create intimate and memorable settings for private dinners, celebrations, and special occasions. With fresh seafood, a relaxed coastal atmosphere, and attentive service, every event feels personal, effortless, and beautifully timed.
Private Events Hosted
Intimate celebrations, birthdays, and private dinners crafted with care.
Happy Guests Served
Guests from Watamu and beyond enjoying memorable coastal dining experiences.
Customized Event Menus
Tailored seafood menus designed to match your occasion and preferences.
At The Cave Watamu, freshness is not a promise — it is a standard. From carefully selected seafood to thoughtful preparation and attentive service, every detail is handled with respect for the ocean and our guests.
At The Cave Watamu, every dish follows a thoughtful journey — from carefully sourced seafood to expert preparation and a relaxed coastal dining experience.
We work with trusted local suppliers to source the freshest fish, prawns, crabs, and shellfish straight from the Indian Ocean.
Our chefs blend traditional coastal techniques with modern flair, enhancing natural flavors using fresh herbs, spices, and signature sauces.
Every plate is cooked to order with precision — ensuring texture, taste, and presentation meet our highest standards.
From handcrafted sauces to final plating, each dish is finished with care — creating a memorable dining experience by the coast.
Dining at The Cave Watamu was unforgettable. Fresh seafood, relaxed coastal vibes, and a stunning atmosphere made it the highlight of our trip.
Incredible flavors and beautifully presented dishes. You can truly taste the freshness of the Indian Ocean in every bite.
Signature seafood and coastal-inspired dishes.
Guest satisfaction and repeat visits.
Consistent ratings from local and international guests.
Planning your visit to Watamu?
Head Chef
Seafood Specialist
Guest Experience Manager
Operations Manager
Fresh Indian Ocean lobster grilled with lemon butter and coastal herbs.
Juicy prawns sautéed in aromatic garlic butter.
Perfectly seared scallops finished with a bold chili glaze.
Fresh crab simmered in creamy coconut sauce with Swahili spices.
Locally sourced snapper finished with fresh basil and citrus.
Grilled salmon fillet glazed with sweet chili sauce.
